Nutritionist and Private Chef

Fel Dekeghel brings her culinary expertise to Raindrum in Byron Bay, serving as both chef and nutritionist. With a focus on wholesome ingredients and balanced meals, Fel crafts delicious dishes that nourish the body and delight the senses. Her approachable style and commitment to using fresh, locally sourced ingredients ensure that every meal at Raindrum is not only satisfying but also health-conscious. Fel's passion for food and nutrition shines through in her creative menus, providing clients with a culinary experience that supports their well-being during their stay at Raindrum.